Note: all produce is sourced either from our school gardens, Pivot Produce and Rattlebox Farm, or retailers that sell local ingredients
Tuesday, 12/18:
- Focaccia with marinara
Monday, 12/17:
- Mac and cheese
Friday, 12/14:
- Pita sandwiches
Thursday, 12/13:
- Emerald rice cakes
Tuesday, 12/11:
- Broccoli cheddar soup
Monday, 12/10:
- Spaghetti and veggie meatballs
Friday, 12/7:
- Curried cauliflower, acorn squash, and black beans
- Served with basmati rice
Thursday, 12/6:
- Penne with butternut squash basil sauce
Tuesday, 12/4:
- Veggie BBQ sandwiches
- Served with baked beans and napa cabbage slaw
Monday, 12/3:
- Sweet potato latkes
- Savory noodle kugel
Friday, 11/30:
- Black bean veggie asada quesadillas
Thursday, 11/29:
- Sweet and sour veggie meatballs
Tuesday, 11/27:
- Chipotle mac & cheese
Monday, 11/26:
- Potato and kohlrabi soup
- Served with salad
Thursday, 11/22- Friday, 11/23: No Service (Thanksgiving Break)
Tuesday, 11/20:
- Hummus wraps
Monday, 11/19:
- Thanksgiving lunch
Friday, 11/16:
- Pasta and broccoli alfredo
Thursday, 11/15:
- Pita pizzas
Tuesday, 11/13:
- Potato cauliflower soup
Monday, 11/12: No Service- Veteran’s Day
Friday, 11/2:
- Veggie asada quesadillas
Thursday, 11/1:
- Butternut squash tomatillo soup
Tuesday, 10/30:
- Veggie pho
Monday, 10/29:
- Greek mac and cheese
Friday, 10/26:
- Hot veggie subs
Thursday, 10/25:
- Provencal chili
Tuesday, 10/23:
- Spaghetti with marinara sauce
Monday, 10/22:
- Mac and cheese
Friday, 10/19:
- Breakfast for lunch
Thursday, 10/18:
- General Tso’s stir fry
Tuesday, 10/16:
- Butternut squash and apple soup
Monday, 10/15:
- Roast cauliflower and white bean pasta
Monday, 10/8 – Friday, 10/12:
No service (Fall Break)
Friday, 10/5:
- Focaccia with tomato sauce
Thursday, 10/4:
- Bean and cheese burritos
Tuesday, 10/2:
- Penne pasta with pesto squash sauce
Monday, 10/1:
- Minestrone soup
Friday, 9/28:
- Penne pasta with ratatouille
Thursday, 9/27:
- Hummus veggie wraps
Tuesday, 9/25:
- Granola with fruit and yogurt
- Served with melon slices
Monday, 9/24:
- Black bean chili
- Served with cornbread
Friday, 9/21:
- Broccoli macaroni and cheese
Thursday, 9/20:
- Sweet potato and black bean burgers
Tuesday, 9/18:
- Marinated vegetable subs
Monday, 9/17:
- Potato and smoked cheddar frittata
Friday, 9/14:
- Mediterranean veggie wraps
Thursday, 9/13:
- Pita pizzas
Tuesday, 9/11:
- Teriyaki rice bowl
Monday, 9/10:
- Alfredo macaroni and cheese
Friday, 9/7:
- Hummus, baba ganoush, tzatziki dips
- Served with pita bread and vegetables
Thursday, 9/6:
- Greek stuffed peppers
Tuesday, 9/4:
- Italian potato salad
Monday, 9/3: No Service (Labor Day)
Friday, 8/31:
- Summer pasta salad
Thursday, 8/30:
- Bean and cheese quesadillas
Tuesday, 8/28:
- Indian black beans with okra
Monday, 8/27:
- Farfalle with roasted tomato sauce
Friday, 8/24:
- Chile relleno casserole
Thursday, 8/23:
- Vegetarian pho
Tuesday, 8/21:
- Potato and green chile frittata
Monday, 8/20:
- Fettuccine with butternut squash sauce
Friday, 8/17:
- Black bean, roasted chile, and corn burritos
- Peach salsa
Thursday, 8/16:
- Ratatouille
- White bean salad
Tuesday, 8/14:
- Cantonese long bean stir fry with rice
Monday, 8/13:
- Linguini with pesto
- Melons and mint
